USDA-sourced food nutrition

Raw Pineapple calories and macros

USDA reference nutrition for raw pineapple, shown per 100 g and for 1 cup, chunks (165 g). Match the stated preparation when comparing portions.

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Per 100 g

Calories50per 100 g
Protein0.5 gper 100 g
Carbohydrate13.1 gper 100 g
Fat0.1 gper 100 g

1 cup, chunks

Calories82per 165 g
Protein0.9 gper 165 g
Carbohydrate21.6 gper 165 g
Fat0.2 gper 165 g

Serving values are calculated from the USDA per-100 g record and rounded for display: nutrient value × 165 ÷ 100.

Using this food reference

This is raw pineapple, not canned pineapple packed in juice or syrup. USDA's cup-of-chunks portion provides a comparison with a defined edible gram weight.

Remove peel and other discarded parts before weighing a serving. A thin slice, a thick ring and a cup of chunks are different household measures even when all come from the same fruit.

Match the food before using the numbers

The selected USDA description is Pineapple, raw, all varieties. Preparation, water loss, added oil, salt, edible skin, product formulation, and measured portion can change the nutrition of the food you actually eat.

Source record

These values are informational estimates from a reference food record. They are not medical advice and may not match a particular recipe, package, or serving.

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